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Where tradition meets excellence – premium wet-aged Korean BBQ, just as locals love it.
Where tradition meets excellence – premium wet-aged Korean BBQ, just as locals love it.
At Nok, we take pride in serving premium 1+ grade Korean pork, carefully selected and wrapped in kelp for 72 hours of wet-aging. This meticulous process enhances the natural flavours and tenderness, creating a BBQ experience unlike any other.
For locals, dining at Nok isn’t just about a great meal—it’s about creating lasting memories. The rich flavours, the warmth of shared moments, and the authenticity of Korean BBQ all come together to make every visit a story worth remembering.
Conveniently located near Yaksu Station in the Jung District of Seoul, we invite you to experience the true taste of Korean BBQ, loved by locals.
1++ Grade with BMS Korean Beef & 1+ Grade Female Korean Pork
Exquisite Korean Hanwoo Ribeye, 1++ Grade with BMS 9 Marbling 350g, Seaweed-Aged Korean Pork Chuck Flap (1+ Grade Female Pork) 180g
Premium 1+ Grade Korean Female Pork, Enhanced with Noc’s Exclusive Kelp Aging Process for Deep, Natural Umami. Pork Belly 180g, Pork Jowl 200g, Pork Neck 180g
Samgyeopsal - Pork Belly 180g
Moksal - Pork Neck 180g
Gabrisal - Pork Shoulder Flap 200g
Trendy and Traditional authentic Korea side
Premium 1++ Grade Korean Hanwoo Sirloin Yukhoe
Nok’s Signature Cold Spicy Noodles with Special Sauce, A must-try dish, featuring chewy noodles coated in Nok’s unique spicy sauce for an unforgettable kick
Perfectly chewy noodles, mixed with a bold and spicy sauce, offering a vibrant and flavorful experience
Soybean Paste Rice with Premium Beef Brisket
Soft and fluffy steamed egg, perfect as a light side dish. Add Spam for an extra savory touch.
Steamed rice topped with a soft-boiled egg and Noc’s special butter made from Wando kelp, offering a unique umami twist.
Fluffy and fragrant rice, made with high-quality Koshihikari grains.
Do you have dietary concerns? Questions about an upcoming event? Drop us a line, and we'll get back to you soon.
Open today | 09:00 am – 05:00 pm |
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